Comments on: Seeing Shades of Green

By: Nancy

Nancy — Wed, 24 Feb 2010 01:03:45 +0000

Marvelous, Lori, and thanks! I’ll give your site a look when I have a minute and get back to you.

By: Pam

Pam — Wed, 24 Feb 2010 00:59:04 +0000

Aren’t they the BEST? Especially right off the vine while they are still warm from the sun. Don’t even have to wash them if they’ve been grown organically.

By: Lori

Lori — Wed, 24 Feb 2010 00:41:50 +0000

Thanks for a great blog post. It showed up in my Google alerts for “one shade greener”. Your thoughts totally align with the premise of my company – helping homeowners and businesses lessen their impact one small step at a time. I took a look at your main website and like your product line. I’ll definitely be keeping you in mind when customers are looking for waste free lunch solutions.

By: Nancy

Nancy — Tue, 23 Feb 2010 22:23:52 +0000

Thanks Pam – I called the Sun Gold tomatoes (cherry sized, bright orange and tropical-sweet) that we grow every summer “candy,” and my kiddos almost fell for it! At least they fell for it long enough to try them, and find they liked them, so even now (especially in the off season) we all wax rhapsodic over “Suuunnnnn Goooollllddddssss….”

By: Pam

Pam — Tue, 23 Feb 2010 22:03:01 +0000

I love the reusable container concept of Lunchsense. I just really want to encourage everyone to scrape whatever is left in there into the compost bin. You’ll save lots of money making your own soil ammendments; and you’ll save even more money growing your own veggies. Oh, I love gazing at my beautiful flowers; but there is an amazing sense of accomplishment in growing something you can actually eat! A satisfying connection to our self sufficient ancestors. Even finicky little veggie avoiders take a new look at some yummy grape tomatoes they picked from the vines in their backyard.